Recipe of Super Quick Homemade Pita bread with mince filling

Pita bread with mince filling. Assembling: -Cut pita bread from the center,stuffed with cooked mince filling,ice berg,tomato salsa,yogurt dip & serve. Thanks For Watching Video Please Subscribe My Channel And Press The Bell Icon Very Easy Recipe And Everyone Can Make Pita Bread At Home. Cut pita bread from the center,stuffed with cooked mince filling,ice berg,tomato salsa,yogurt dip & serve.

The fun part of it is that, because it's baked at a very high temperature, the dough puffs up and separates during cooking, naturally creating a pocket. Slice the pita round in half. Using pita bread instead of tortillas makes these tacos with beef and beans more filling so if you don't eat too much, you'll probably be satisfied with just one.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pita bread with mince filling. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Assembling: -Cut pita bread from the center,stuffed with cooked mince filling,ice berg,tomato salsa,yogurt dip & serve. Thanks For Watching Video Please Subscribe My Channel And Press The Bell Icon Very Easy Recipe And Everyone Can Make Pita Bread At Home. Cut pita bread from the center,stuffed with cooked mince filling,ice berg,tomato salsa,yogurt dip & serve.

Pita bread with mince filling is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. Pita bread with mince filling is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have pita bread with mince filling using 39 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Pita bread with mince filling:

1. {Make ready of For PITA BREAD:.
2. {Get of Instant yeast.
3. {Prepare of Water.
4. {Make ready of Sugar.
5. {Take of Wheat flour.
6. {Make ready of All purpose flour.
7. {Get of Salt.
8. {Take of Oil.
9. {Get of For MINCE FILLING.
10. {Make ready of Oil.
11. {Take of Chopped onions.
12. {Take of ginger, garlic paste.
13. {Get of Keema (any mince).
14. {Make ready of Black pepper.
15. {Prepare of Turmeric powder.
16. {Prepare of Chilli powder.
17. {Get of Coriander powder.
18. {Take of Garam masala.
19. {Get of Salt.
20. {Get of Chopped coriander.
21. {Get of For TOMATO SALSA.
22. {Prepare of Chopped tomatoes.
23. {Make ready of Chopped onions.
24. {Prepare of Chopped cucumber.
25. {Make ready of Chopped coriander.
26. {Make ready of Chopped chillies.
27. {Get of Salt.
28. {Take of Lemon juice.
29. {Take of For YOGHURT DIP.
30. {Take of Yoghurt (strained).
31. {Prepare of Black pepper.
32. {Get of Chopped coriander.
33. {Prepare of Salt.
34. {Take of For ASSEMBLING.
35. {Get of Pita bread.
36. {Take of Cooked mince filling.
37. {Take of Tomato salsa.
38. {Make ready of Cabbage.
39. {Take of Yoghurt dip.

The most difficult part of this recipe is making the spicy minced beef, something which is actually pretty easy so, all in all, this is a very quick and. Today's recipe is something savory (and a tiny bit spicy) - delicious homemade pita breads with minced meat. The dough is pretty easy to prepare, needs some time to rest, but that's it. The topping is minced meat here, seasoned with some Sriracha sauce to make it spicy. Äyeshä Sirf dekhny me yummy he khany me bilkul dry ho gi, jab tak pita bread me andar sauce na dali jay or filling bhi loose na ho to halaq se nahi utarti.

Instructions to make Pita bread with mince filling:

1. In lukewarm water,add yeast and sugar.Mix well and cover it for 15 mins..
2. In a bowl,add wheat and all purpose flour,oil and salt & mix well.Add yeast mixture & mix well. Gradually,add water & knead well till a dough is formed.Cover & let it rest for 2hrs..
3. Knead dough again,take a small dough & make a ball..
4. Roll out dough with a rolling pin..
5. Heat a tawa & place pita.Cook on low flame from both sides..
6. Take a kadai & heat oil.Now put ginger garlic paste & saute it.Add onions & saute till transculent.Add all the spices.Now add the mince & mix well..
7. Cook on low flame till it is cooked.Add coriander leaves..
8. For Tomato salsa,add tomatoes, cucumber,onions,chilli,lemon juice & salt.Mix well..
9. For yoghurt dip,add Yoghurt (strained),black pepper & Chopped coriander & whisk well..
10. ASSEMBLING:Cut pita bread from the centre..
11. Stuff with cooked mince filling, cabbage,tomato salsa, yoghurt dip & serve.

Jonny Mmmmmm looks great thanks for posting! what was the inside of the pitta bread coated with before the filling went in? thank you. Pita bread with an easy dough that requires only flour and yeast, the rest of the ingredients are there in your pantry. I grew up with pita bread everywhere and in every possible form and name you can ever imagine. Some people even go to the extent of putting a pan in the oven filled with water or even ice. Pitas are great for making 'dillas since they're extra sturdy and come with a built-in cheese containment wall around the outside.

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